Vegan mega white chocolate truffles from Kakoa are made with oat milk for an exceptionally smooth truffle. Flavoured with a hint of vanilla, this is the perfect plant based truffle for those who love white chocolate.

Kakoa was founded in 2019. Since turning vegan, the founders saw a lack of premium vegan chocolate on the market, particularly milk and white chocolate. All their chocolate are made using rice and oat milk, to create some fabulous modern and innovative flavours. 

6 Chocolates

70g℮

Dimensions L: 11.8cm W: 8.5cm D: 2.5cm

100% Recyclable packaging